Description
Entree Kitchen’s hand-trimmed chicken breasts roast atop a delicious creamy blend of rice pilaf with onions and mushrooms.
Serves 6.
Food is prepared uncooked and ready for the oven.
Entree Kitchen’s hand-trimmed chicken breasts roast atop a delicious creamy blend of rice pilaf with onions and mushrooms.
Serves 6.
Food is prepared uncooked and ready for the oven.